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Monday, March 23, 2015

A Barrel Of Muffins Recipe

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 2 teaspoons baking soda
  • 3/4 cup boiling water
  • 6 tablespoons canola oil
  • 6 tablespoons sugar
  • 2 egg whites, slightly beaten
  • 1 1/2 cups all-bran cereal
  • 3/4 cup bran flakes
  • 2 cups unbleached flour
  • 1 1/2 cups buttermilk

Recipe

  • 1 mix baking soda and water. set aside to cool.
  • 2 cream oil and sugar.
  • 3 add egg whites and mix well.
  • 4 combine bran cereals and flours.
  • 5 add to creamed mixture and stir in buttermilk.
  • 6 add water and baking soda and mix.
  • 7 store the batter in a covered container in the refrigerator.
  • 8 when ready to bake, preheat oven to 375 degrees and spoon batter into lightly oiled or paper lined muffin tins, filling cups about 2/3 full.
  • 9 return any unused batter to refrigerator.
  • 10 bake muffins for 20-25 minutes.

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