Ingredients
- Servings: 1
- 3 ounces parrot bay coconut rum
- 3 ounces malibu rum
- 1 ounce cranberry juice
- 1 ounce pineapple juice
- 1 ounce orange juice
Recipe
- 1 pour the shots into a glass of ice.
- 2 then fill the glass with equal parts orange juice, cranberry juice, and pineapple juice.
- 3 garnish with a pineapple wedge, an orange slice, and an umbrella.
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