Baked Beans With Pineapple
Total Time: 1 hr 10 mins
Preparation Time: 25 mins
Cook Time: 45 mins
Ingredients
- Servings: 25
- 1 lb bacon, strips diced
- 1 large onion, chopped
- 2 (55 ounce) cans baked beans
- 1 (28 ounce) can baked beans
- 1 (20 ounce) can crushed pineapple, drained
- 1 (8 ounce) can crushed pineapple, drained
- 1/2 cup packed brown sugar
- 1/2 cup ketchup
Recipe
- 1 in a large skillet, cook bacon over medium heat until crisp. remove with a slotted spoon to paper towels. drain, reserving 2 tablespoons drippings. saute onion in drippings until tender. in a very large bowl, combine the beans, pineapple, bacon and onion. combine brown sugar and ketchup; stir into the bean mixture.
- 2 transfer to two greased 3-qt. or 13-in. x 9-in. x 2-in. baking dishes. cover and bake at 350° for 20 minutes. uncover; bake 25-35 minutes longer or until bubbly and beans reach desired thickeness.
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