Ingredients
- Servings: 2
- 2 yellow ears of corn
- butter
Recipe
- 1 preheat oven to 350 degrees f.
- 2 place untouched ears of corn (dont touch the husk at all) on a cookie sheet.
- 3 bake for 30 minutes.
- 4 let cool for a few minutes and easily pull the husk and silks off.
- 5 butter and enjoy.
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