Banana And Cream Of Wheat Muffins (low Fat)

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 banana
• 1/2 cup nonfat yogurt
• 1 cup milk
• 1 teaspoon vanilla
• 1 1/4 cups all-purpose flour, unsifted
• 3/4 cup cream of wheat or 3/4 cup farina
• 1 tablespoon baking powder
• 1 teaspoon salt

Recipe

• 1 in a mixing bowl, mix first 4 ingredients together.
• 2 in another mixing bowl mix the rest of the ingredients together.
• 3 combine both mixtures, until moistened and then pour into muffin tins.
• 4 bake at 400 for 20 minutes.