Banana Avocado Pudding / Ice Cream

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 1 ripe avocado, seeded
• 1 ripe banana, peeled
• 1 tablespoon honey (or maple syrup for vegans)
• 2 -3 tablespoons vanilla soymilk or 2 -3 tablespoons almond milk

Recipe

• 1 peel the banana, cut into half inch slices.
• 2 cut the avocado in half, de-stone, slice it into chunks and remove the chunks with a spoon.
• 3 pour both fruits into a medium bowl.
• 4 add the honey/syrup, and soy or almond milk a tablespoon at a time (you can begin smashing vigorously and mixing with a fork, or use a food processor or blender).
• 5 blend until smooth.
• 6 garnish as your sunshiney heart desires.
• 7 have a beautiful day.