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Monday, March 23, 2015

Beat And Bake Sponge Cake

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • 125 g margarine (soft not melted, i use stork)
  • 200 ml sugar
  • 300 ml flour
  • 2 teaspoons baking powder (level spoons)
  • 1/2 cup milk
  • 2 eggs
  • 1 teaspoon vanilla essence

Recipe

  • 1 heat the oven to 180 deg celsius.
  • 2 grease 2 16cm tins.
  • 3 put all ingredients into a bowl and beat slowly for 3 minutes.
  • 4 when well mixed pour into the tins and bake for 25-30 minutes until golden brown.
  • 5 ice with your favourite recipe and flavour.

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