Bourbon Slush
Total Time: 24 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 24 hrs
Ingredients
- Servings: 15
- 1 (12 ounce) can frozen lemonade
- 1 (42 ounce) can unsweetened pineapple juice
- 2 quarts ginger ale
- 1 (12 ounce) can frozen orange juice
- 3 cups bourbon
- 1 (2 liter) bottle 7-up soda
Recipe
- 1 in a large tupperware bowl or icecream bucket, mix the lemonade, orange juice, pineapple juice, gingerale, and bourbon.
- 2 freeze for at least 25 hours.
- 3 stir several times while freezing.
- 4 serve with 7up.
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