Ingredients
- Servings: 6
- 1 (12 ounce) bag cranberries
- 1 cup water
- 1/2-3/4 cup sugar
Recipe
- 1 rinse cranberries.
- 2 bring water and 1/2 cup sugar to a boil.
- 3 add cranberries and cover.
- 4 let simmer for about 5-10 minutes.
- 5 add more sugar to taste, if desired.
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