Apple Cream Cheese Stuffed Acorn Squash (microwave)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 acorn squash
• 2 apples, cubed
• 1/4 cup brown sugar
• 1/2 teaspoon cinnamon
• 1/4 cup cream cheese (softened)
• 1/4 cup raisins (optional) or 1/4 cup chopped nuts (optional)

Recipe

• 1 cut acorn squash in half lengthwise and spoon out the seeds.
• 2 place halves, cut side down, in a microwave-safe dish with a couple tablespoons of water.
• 3 cook (covered) in microwave on high for 5 minutes or until just tender.
• 4 meanwhile, slice up your apples and mix with the sugar, cinnamon, cream cheese, and the optional raisins/nuts.
• 5 when squash is done, turn them over and fill the holes with your apple mixture.
• 6 put it back in the microwave (covered) for another 5 minutes.
• 7 let squash rest for a few minutes to cool off before devouring.