Baked Onion Rings

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 1 large yellow onion
• 1/4 cup buttermilk
• 2 cups panko breadcrumbs
• 2 cups all-purpose flour
• 3 teaspoons salt, divided
• 2 tablespoons sugar, divided
• 2 teaspoons cayenne pepper
• 1 teaspoon paprika

Recipe

• 1 preheat your oven to 350 degrees.
• 2 lightly grease a baking sheet with non-stick spray.
• 3 cut onion cross-wise into quarter-inch thick slices and separate the rings.
• 4 season milk, panko, and flour with the salt, sugar, cayenne and paprika.
• 5 dip onion slices into the milk, make sure the whole slice is covered in milk --you can soak it in the milk overnight if you'd like.
• 6 dip the onion slice into the flour and then back into the milk (this will help the panko stick).
• 7 now dip the ring into the panko.
• 8 place onto the baking sheet about 1/4 inch apart to make sure the rings don't steam each other (makes rings crispier).
• 9 bake for about 20-25 minutes or until golden brown.