Baked Stuffed Apples

Total Time: 5 hrs 10 mins Preparation Time: 10 mins Cook Time: 5 hrs

Ingredients

• Servings: 6
• 6 medium tart apples
• 1 cup light brown sugar
• 1/4 cup golden seedless raisins
• 1 tablespoon orange zest
• 1/4 cup softened butter
• 2 cups very hot water
• 3 tablespoons frozen orange juice concentrate

Recipe

• 1 wash, core and stem the apples, but don't peel them.
• 2 stand them in a buttered mold and stuff them with 2/3 cup of the brown sugar, the raisins and the orange peel.
• 3 fill the tops of the core cavities with butter and sprinkle the remaining sugar over the tops.
• 4 place the mold in the slow cooker and pour the hot water into the cooker.
• 5 sprinkle the orange juice concentrate over the apples.
• 6 cover the cooker and cook on low for 3 to 5 hours, or until the apples are tender.