brownie bread

Ingredients

• Servings: 1
• 1/2 cup unsweetened cocoa powder
• 1/2 cup boiling water
• 2 1/2 teaspoons active dry yeast
• 2 teaspoons white sugar
• 1/2 cup warm water (110 degrees f/45 degrees c)
• 3 cups bread flour
• 2/3 cup white sugar
• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 1 egg
• 1 egg yolk

Recipe

Preparation Time: 15 mins Cook Time: 3 hrs

Ready Time: 3 hrs 15 mins


• in a small bowl, dissolve cocoa powder in boiling water.
• in a separate bowl, dissolve yeast and 2 teaspoons sugar in warm water. let stand until creamy, about 10 minutes.
• place cocoa mixture, yeast mixture, bread flour, remaining 2/3 cup white sugar, salt, vegetable oil and egg in bread machine pan. select basic bread cycle; press start.