pear vinaigrette
Ingredients
- Servings: 1
- 1 ripe pear - peeled, cored, and chopped
- 1/2 cup white
- 1 clove garlic, chopped
- 2 teaspoons dijon mustard
- 1/4 cup white balsamic vinegar
- 1 teaspoon ground black pepper
- 1/4 teaspoon sea salt
- 1/2 cup olive oil
Recipe
Preparation Time: 10 mins
Ready Time: 10 mins
- blend the pear, white , garlic, dijon mustard, white balsamic vinegar, black pepper, and sea salt in a blender until well combined; drizzle the olive oil into the mixture in a thin, steady stream while continuing to blend. blend a few seconds longer until the salad dressing is thick and creamy.
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