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Monday, August 22, 2016

ida's lemon mousse

Ingredients

  • Servings: 15
  • 1 3/4 cups boiling water
  • 1 (6 ounce) package lemon flavored jell-o® mix
  • 3/4 cup cold water
  • 1 (12 fluid ounce) can frozen lemonade concentrate, thawed
  • 1 (12 ounce) container frozen whipped topping, thawed

Recipe

    Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 1 hr 20 mins

  • dissolve gelatin in boiling water, then stir in cold water and lemonade. chill in refrigerator until thick but not set, about 30 minutes.
  • in large bowl beat together chilled lemonade mixture and whipped topping until completely incorporated, smooth and pale yellow (about 10 minutes). pour into a large mold or individual dishes and chill until set.

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