Amish Onion Patties

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 3/4 cup flour
• 1 tablespoon sugar
• 1 tablespoon cornmeal
• 2 teaspoons baking powder
• 1 -2 teaspoon salt
• 3/4 cup milk
• 2 1/2 cups onions, finely chopped

Recipe

• 1 mix together the dry ingredients, then add the milk.
• 2 this should make a fairly thick batter.
• 3 add the onions and mix thoroughly.
• 4 drop the batter by spoonsful into hot deep fat.
• 5 when golden on one side (about 3-4 minutes), turn them and flatten them into patties.
• 6 fry until golden on the second side (about 3-4 minutes).
• 7 drain on paper towels.