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Sunday, March 1, 2015
2lb Basic /french Bread From Breadman
Total Time:
3 hrs 35 mins
Preparation Time:
5 mins
Cook Time:
3 hrs 30 mins
Ingredients
1 1/2 cups warm water
2 tablespoons vegetable oil
1 1/2 teaspoons salt
4 cups all-purpose flour
2 1/2 teaspoons active dry yeast
Recipe
1 add all ingredients to bread pan in the order given.
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