Ingredients
- Servings: 1
- 1 cup porridge oats
- 1 (8 ounce) low-fat vanilla yogurt (or flavor of your choice)
- sliced fruit, of your choice
- 1 cup milk
- 1/4 cup sliced almonds
- 1 tablespoon wheat germ
Recipe
- 1 mix the oats and milk together in a bowl and leave in the fridge over night.
- 2 add the yogurt and wheatgerm and mix.
- 3 top with the fruit and almonds and enjoy.
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