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Sunday, March 1, 2015

2lb Basic /french Bread From Breadman

Total Time: 3 hrs 35 mins Preparation Time: 5 mins Cook Time: 3 hrs 30 mins

Ingredients

  • 1 1/2 cups warm water
  • 2 tablespoons vegetable oil
  • 1 1/2 teaspoons salt
  • 4 cups all-purpose flour
  • 2 1/2 teaspoons active dry yeast

Recipe

  • 1 add all ingredients to bread pan in the order given.

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