Ingredients
- Servings: 25
- 4 cups cranberry juice cocktail
- 4 cups pineapple juice
- 1/2 cup sugar
- 1 teaspoon almond extract
- 2 quarts ginger ale
Recipe
- 1 mix cranberry juice, pineapple juice, sugar and almond extract.
- 2 chill.
- 3 add ginger ale when ready to serve.
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