Asparagus And Tomato Skillet
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 3 slices bacon, fried, drained and crumbled
- 1/4 cup thinly sliced green onion
- 3 tablespoons vinegar
- 1 tablespoon water
- 2 teaspoons sugar
- 1/4 teaspoon salt
- 1 1/2 lbs asparagus
- 2 medium tomatoes
Recipe
- 1 saute onion in bacon drippings until tender.
- 2 add bacon vinegar water sugar and salt. bring to a boil over medium high heat.
- 3 add asparagus. reduce heat to medium; cover and cook 5 minutes.
- 4 cut tomatoes into eight wedges. add to skillet and cook, covered for 3 to 5 minutes.
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