Baked Cinnamon Apples

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 apples
• 4 tablespoons raisins (or craisins)
• 4 tablespoons brown sugar
• 1/2 teaspoon cinnamon
• 4 teaspoons butter

Recipe

• 1 remove core and seed from each apple. cut top peeling off each apple. poke a knife in the side of each apple several times. as the apples bake this keeps the apples from breaking apart and gives an air vent.
• 2 arrange apples in a baking dish and stuff each core with raisins.
• 3 mix brown sugar and cinnamon and spoon over raisins. dot each with a teaspoon of butter.
• 4 cover with a foil "tent" and bake in a 375 degree oven for 35 to 40 minutes.
• 5 note: before baking a teaspoon of maple syrup (breakfast type) could be added to each core and let ooze down.