Batter Fried Onion Rings

Total Time: 50 mins Preparation Time: 35 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 cup flour
• 1/2 teaspoon salt
• 6 large onions, peeled and sliced 1/4 inch thick
• 1/2 cup milk
• 1 teaspoon sugar
• 1 egg, well beaten
• 1 tablespoon melted shortening
• vegetable oil (for frying)

Recipe

• 1 cover onion slices with cold water and let stand 30 minutes.
• 2 remove to paper towels and press to dry.
• 3 separate into rings.
• 4 combine flour, sugar and salt.
• 5 combine milk and egg in a medium bowl and add dry ingredients and melted shortening; mix thoroughly.
• 6 dip onion rings in batter and fry in deep fryer or skillet filled with a couple of inches of oil until golden brown on both sides.
• 7 remove and drain on paper towels.
• 8 serve immediately.