Baked Squash With Garlic And Parmesan

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 medium butternut squash (2 lbs)
• 4 tablespoons extra virgin olive oil
• 2 large garlic cloves, peel and lightly crushed
• salt
• pepper
• 1/2 cup breadcrumbs
• 1/2 cup parmesan cheese, grated

Recipe

• 1 cut peeled squash into 1" pieces.
• 2 place olive oil in a large bowl along with the garlic.
• 3 season with salt and pepper.
• 4 toss well and place into a greased shallow oven proof baking dish.
• 5 in a small bowl, combine breadcrumbs and cheese and sprinkle over squash.
• 6 bake at 375*f for 35-45 minutes or until squash is tender and the topping is light brown.