Chocolate Chip Muffins Ii

Ingredients

• Servings: 12
• 1/2 cup butter, softened
• 1/2 cup white sugar
• 2 eggs
• 1 cup milk
• 1/2 cup plain yogurt
• 1 teaspoon vanilla extract
• 3 cups self-rising flour
• 1/2 cup semisweet chocolate chips

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease 12 muffin cups.
• in a large bowl, cream together butter and sugar. beat in eggs one at a time then stir in the milk, yogurt and vanilla. blend in the flour, then fold in the chocolate chips. scoop batter into the prepared muffin cups.
• bake in prepared oven for 15 to 20 minutes. move to a wire rack to cool.