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Wednesday, March 25, 2015

Anytime Slushy Punch

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 20
  • 4 cups cold water
  • 2 cups sugar
  • 1 (3 ounce) package gelatin (i prefer cherry)
  • 1 (12 ounce) can frozen lemonade concentrate
  • 1 (46 ounce) can pineapple juice
  • 1 (2 liter) bottle ginger ale

Recipe

  • 1 in large bowl or pot mix first three ingredients together until dissolved.
  • 2 stir in frozen lemonade and pineapple juice.
  • 3 place in two freezer bags and freeze over night.
  • 4 take out of freezer two hours before serving time.
  • 5 place one bag in punch bowl and add half of ginger ale.
  • 6 break up big chunks of frozen mixture.
  • 7 punch will become slushy.
  • 8 ready to serve.

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