Asparagus & Ham Potato Topper

Total Time: 10 mins Preparation Time: 6 mins Cook Time: 4 mins

Ingredients

• Servings: 4
• 4 baked potatoes, split
• 1 cup cooked ham, diced
• 1 can cream of asparagus soup, condensed (10 3/4 ounces)
• shredded cheddar cheese or shredded swiss cheese, , optional

Recipe

• 1 place hot baked potatoes on microwave-safe plate.
• 2 carefully fluff up potatoes with fork.
• 3 top each potato with ham.
• 4 stir soup in can until smooth.
• 5 spoon soup over potatoes.
• 6 top with cheese, if desired.
• 7 microwave on high 4 minutes or until hot.