Baltimore Peach Cake

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1 tablespoon butter, softened
• 1 cup sugar
• 2 1/2 cups flour
• 3 teaspoons baking powder
• 1 1/2 cups milk
• 3/4 cup sugar
• 2 teaspoons cinnamon
• 5 large peaches, peeled and sliced
• 2 tablespoons butter, melted

Recipe

• 1 with electric mixer, blend first five ingredients. spread in greased and floured 15x10" jelly roll pan.
• 2 mix together the 3/4 cup sugar and cinnamon and sprinkle half the mixture lightly over dough base.
• 3 arrange peach slices in rows on top of cinnamon sugar. sprinkle with remainder of cinnamon sugar mixture and drizzle melted butter over all.
• 4 bake for 25-30 minutes in preheated 350 degree (fahrenheit) oven.
• 5 cool, then slice into small squares.