Best Bread Machine Bread

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• 1 cup warm water (110 degrees f~45 degrees c)
• 2 tablespoons sugar
• 2 1/4 teaspoons bread machine yeast
• 1/4 cup vegetable oil
• 3 cups bread flour
• 1 teaspoon salt

Recipe

• 1 place the water, sugar, and the yeast in the pan of the bread machine. mix it up a bit. let the yeast dissolve and foam for 10 minutes.
• 2 add the oil, flour and the salt to the yeast.
• 3 select bread setting for 1 1/2 pound loaf and press start.
• 4 i use the light crust setting but each machine may be different.
• 5 a little helpful hint. after every loaf of bread i made the kneading paddle would get stuck when i tried to clean it. i was afraid i was going to break it trying to force it off. now i spray it with vegetable oil spray before each use and it slips off easily for cleaning.