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Wednesday, July 13, 2016

Lamb Chops With Basil And

Ingredients

  • Servings: 6
  • 1 cup all-purpose flour
  • 1 tablespoon garlic salt
  • 6 lamb loin chops, 1 inch thick
  • 1 tablespoon olive oil
  • 2 teaspoons dried basil
  • 1/2 cup
  • salt and pepper to taste

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr 5 mins

    Ready Time: 1 hr 20 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • mix the flour and garlic salt in a large resealable plastic bag. place lamb chops in the bag, and shake to coat.
  • heat the oil in a skillet over medium heat, and brown chops on both sides. transfer to a baking dish, and sprinkle with basil. cover pan with aluminum foil.
  • bake 45 minutes in the preheated oven. remove foil, pour in , and continue baking 15 minutes, basting occasionally with the . skim off and discard any fat and season chops with salt and pepper to serve.

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