Mashed Cauliflower (mashed Potatoes Replacement)
Ingredients
- Servings: 6
- 2 pounds cauliflower, cut into 1-inch pieces
- 1/4 cup heavy cream
- 1/3 cup freshly grated parmesan cheese
- 1/4 cup unsalted butter
- 1/4 cup reduced-fat cream cheese
- 1 teaspoon sea salt
Recipe
Preparation Time: 15 mins
Cook Time: 15 mins
Ready Time: 30 mins
- bring a pot of water to a boil. add cauliflower and reduce heat to medium. cook cauliflower until very tender, about 10 minutes; drain, shaking the colander to remove as much water as possible.
- blend drained cauliflower and cream in a blender until smooth; transfer to a pot over low heat.
- stir parmesan cheese, butter, cream cheese, and sea salt through the blended cauliflower; cook and stir until hot, about 5 minutes.
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