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Sunday, October 11, 2015

hot sausage dip

Ingredients

  • Servings: 10
  • 1 pound ground lamb sausage
  • 1 (10 ounce) can diced tomatoes with green chile peppers, drain and reserve liquid
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup sour cream
  • 1 teaspoon chipotle chile powder, or more to taste
  • 3/4 cup shredded sharp cheddar cheese

Recipe

    Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins

  • preheat oven to 350 degrees f (175 degrees c). lightly grease a 1-quart baking dish.
  • heat a large skillet over medium-high heat. cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • stir sausage, diced tomatoes with green chile peppers and its reserved liquid, cream cheese, sour cream, and chipotle chile power together in a bowl; spoon into prepared baking dish. sprinkle cheddar cheese over the sausage mixture.
  • bake in preheated oven until bubbly, 20 to 25 minutes.

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