easy puffed wheat cake

Ingredients

• Servings: 12
• 8 cups puffed wheat cereal
• 1/3 cup butter
• 1 cup packed brown sugar
• 1/2 cup corn syrup
• 2 tablespoons cocoa powder
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• pour cereal into a large bowl.
• melt butter in a saucepan over medium-low heat. stir brown sugar, corn syrup, cocoa powder, and vanilla extract into melted butter; cook until mixture begins to bubble, 5 to 10 minutes. remove saucepan from heat, pour butter mixture over cereal, and stir to until cereal is coated. spoon and press cereal mixture into muffin cups or a 9x13-inch casserole dish.