Spicy Beef Nacho Bake
Ingredients
- Servings: 4
- 1 pound ground beef
- 1 (6 ounce) bag birds eye® recipe ready jalapeno peppers
- 1 (15.5 ounce) jar chunky salsa
- 3 cups corn tortilla chips, crushed and divided
- 3 cups shredded cheddar cheese, divided
Recipe
Preparation Time: 10 mins
Cook Time: 25 mins
Ready Time: 35 mins
- preheat oven to 400 degrees f.
- brown ground beef with recipe ready jalapeno peppers in large nonstick skillet over medium-high heat; drain fat.*
- in 11x7-inch casserole dish combine beef mixture with salsa, half the chips and 2 cups cheese. top with remaining chips and cheese.
- bake uncovered 20 minutes or until cheese is melted and top is golden brown.
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