Soft Sugar Cookies
Ingredients
- Servings: 4
- 1 1/2 cups butter, softened
- 2 cups sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 1/2 cups all-purpose flour
- 1 tablespoon spice
- 1 teaspoon baking powder
- 1 teaspoon salt
- cooking spray
- 1/4 cup sugar, or as needed
Recipe
Preparation Time: 15 mins
Cook Time: 5 mins
Ready Time: 20 mins
- beat butter and 2 cups sugar with an electric mixer in a large bowl until creamy. add eggs and vanilla; beat until smooth.
- sift flour, spice, baking powder, and salt together in a bowl. add flour mixture to butter mixture and beat until flour is completely incorporated. cover dough with plastic wrap and refrigerate until chilled, at least 1 hour.
- preheat oven to 375 degrees f (190 degrees c). spray baking sheets with cooking spray.
- pour 1/4 cup sugar into a shallow bowl.
- drop spoonfuls of dough 2 inches apart prepared baking sheets. moisten the bottom of a glass with water and dip the glass in sugar. gently flatten each drop of cookie dough with the bottom of the sugared glass.
- bake cookies in the preheated oven until set, 5 to 7 minutes.
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