coconut persimmon smoothie

Ingredients

• Servings: 4
• 2 ripe hachiya persimmons, chopped
• 1 cup milk
• 1 banana, cut in chunks (optional)
• 1/2 cup ice
• 1/3 cup shredded coconut
• 1/4 cup honey
• 1/4 teaspoon ground ginger
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• blend persimmons, milk, banana, ice, coconut, honey, ginger, cinnamon, and nutmeg together in a blender until smooth.