Mashed Cauliflower (mashed Potatoes Replacement)
Ingredients
- Servings: 6
-  2 pounds cauliflower, cut into 1-inch pieces 
-  1/4 cup heavy cream 
-  1/3 cup freshly grated parmesan cheese 
-  1/4 cup unsalted butter 
-  1/4 cup reduced-fat cream cheese 
-  1 teaspoon sea salt 
Recipe
Preparation Time: 15 mins
Cook Time: 15 mins
Ready Time: 30 mins
- bring a pot of water to a boil. add cauliflower and reduce heat to medium. cook cauliflower until very tender, about 10 minutes; drain, shaking the colander to remove as much water as possible. 
- blend drained cauliflower and cream in a blender until smooth; transfer to a pot over low heat. 
- stir parmesan cheese, butter, cream cheese, and sea salt through the blended cauliflower; cook and stir until hot, about 5 minutes. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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