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Monday, May 23, 2016

Stuffed Olives

Ingredients

  • Servings: 4
  • 1 (6 ounce) can large, pitted black olives
  • 4 ounces cream cheese

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • using a butter knife, simply fill each olive with the desired amount of cream cheese. serve on a decorative plate!

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