apple cake

Ingredients

• Servings: 12
• 2 cups white sugar
• 3 cups all-purpose flour
• 2 teaspoons baking soda
• 2 teaspoons salt
• 2 teaspoons ground cinnamon
• 1 1/3 cups vegetable oil
• 2 eggs
• 2 teaspoons vanilla extract
• 1/2 cup raisins
• 4 cups chopped, peeled apple

Recipe

Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ready Time: 1 hr 50 mins


• preheat the oven to 325 degrees f (165 degrees c). grease a 9x13 inch pan.
• in a large bowl, stir together the sugar, flour, baking soda, salt, and cinnamon. make a well in the center, and pour in the oil, eggs and vanilla. mix until well blended. fold in the raisins and apples. spread evenly in the prepared pan.
• bake for 1 1/2 hours in the preheated oven, until firm and lightly browned.