Ingredients
- Servings: 3
- 1 (24 ounce) container sour cream
- 1 (1 ounce) package ranch dressing mix (such as hidden valley ranch®)
- 1 (12 ounce) jar pickled jalapeno pepper slices
- 1 bunch cilantro
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- stir the sour cream and ranch dressing mix together in a bowl.
- pulse the jalapenos and cilantro together in a food processor until finely chopped; fold into the sour cream mixture.
No comments:
Post a Comment