Tamarind-date Chutney

Ingredients

• Servings: 1
• 5 pitted whole dates
• 1/2 cup water
• 1 tablespoon tamarind concentrate
• 1 tablespoon cayenne pepper
• 1 teaspoon salt

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• combine the dates, water, tamarind concentrate, cayenne pepper, and salt in a blender; blend until smooth.