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Sunday, April 3, 2016

caramel apple with salty-sweet rim

Ingredients

  • Servings: 1
  • spiced drink rimmer:
  • 1 tablespoon raw or demerara sugar
  • 1 teaspoon diamond crystal® fine sea salt
  • 1/8 teaspoon apple pie spice blend
  • 1 tablespoon caramel sauce or honey
  • beverage:
  • 1 cup apple
  • 2 pieces hard caramel or toffee candy

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • to make the drink rimmer, mix sugar, diamond crystal® fine sea salt, and spice blend on a small saucer. pour caramel sauce on another small saucer.
  • dip the rim of a mug or heatproof glass into the caramel sauce, evenly coating the rim. then, dip into the rimmer mixture.
  • heat the apple and caramel candy in a small saucepan over medium-low heat. stir frequently until candies have melted.
  • ladle hot caramel apple into the spice-rimmed mug.

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