Banana Nut Bread Jam

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 10 ripe bananas, pureed (need 3 cups)
• 1 tablespoon lemon juice
• 4 cups granulated sugar
• 1/2 cup brown sugar
• 1 1/2 cups toasted walnuts, minced
• 1 (3 ounce) box pectin
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg (optional)

Recipe

• 1 mix bananas, walnuts, lemon juice and powdered pectin in large kettle. stir while bringing to a full rolling boil.
• 2 all at once add sugars. stirring continuously, heat until full rolling boil.
• 3 continue to heat 1 minute. fill jars to 1/4 inch of top seat with two-part lid and ring.
• 4 boiling water bath for 10 minutes.
• 5 makes about 3 pints.