Ingredients
- Servings: 2
- 2 sausages
- 3 potatoes, mashed however you like them
- 1 carrot, finely diced
- 1 cup broccoli, finely diced
- 1/2 cup gravy
Recipe
- 1 cook sausages.
- 2 cook finely diced veg (sprinkles).
- 3 prepare mash and gravy.
- 4 slice sausages longways like you would a banana for banana split.
- 5 using icecream scoop, place 2 balls of mash on sausages.
- 6 sprinkle with diced veg.
- 7 drizzle with gravy.
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