Apples And Onions: A Side Dish For Lamb

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1/4 lb lean bacon
• 1 lb apple, sliced
• 1 lb onion, peeled and sliced
• salt and pepper
• 1 tablespoon brown sugar (use only if apples are tart and the onions too strong)

Recipe

• 1 cut bacon in inch squares and fry out.
• 2 remove bacon.
• 3 reserve grease.
• 4 clean the fry pan.
• 5 add 1 tablespoon of bacon fat to hot fry pan and add onions.
• 6 brown the onions until golden and translucent.
• 7 add more fat if needed.
• 8 add apples and cook until tender.
• 9 taste, if mixture is a bit sharp, add brown sugar.
• 10 pour apples/onions into a hot baking dish.
• 11 top w/ crumbled bacon.
• 12 cover& keep warm in oven until serving time.