Ingredients
- Servings: 2
- 1 medium-large avocado, very ripe
- 1 1/2 cups milk (or sweetened condensed milk if you want it to be thicker and sweeter, more like a dessert)
- 1 tablespoon sugar (to taste)
- ice cube
Recipe
- 1 cut the avocado in half, remove the pit, scoop out the pulp, and place in a blender with the milk, sugar and ice cubes.
- 2 blend until smooth and frothy.
- 3 taste and add more sugar if you like.
- 4 serve immediately.
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