Ingredients
- Servings: 4
- 3 cups v8 vegetable juice
- 1 teaspoon prepared horseradish
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon hot pepper sauce
- 4 celery ribs (optional)
Recipe
- 1 in pitcher, combine v8 juice, horseradish, worcestershire sauce, and hot pepper sauce.
- 2 pour over ice.
- 3 if desired, garnish with celery stick.
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