Blackberry Dumplings

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 cups flour
• 3 tablespoons sugar
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 egg
• milk
• 3 pints fresh blackberries
• 1 cup sugar
• 3/4 cup water
• 1 1/2 tablespoons butter

Recipe

• 1 sift the flour, 3 tablespoons sugar, baking powder, and salt into a medium bowl and mix well.
• 2 add the egg, stirring until blended. add just enough milk to make a stiff batter and mix well.
• 3 combine the blackberries, 1 cup sugar, water, and butter in a medium saucepan. bring to a boil, stirring occasionally.
• 4 drop the batter 1 spoonful at a time (each spoonful should be 1/6 of the batter) into the boiling blackberry mixture. cover and simmer 15-20 minutes.
• 5 serve with ice cream or whipped cream.