Ingredients
- Servings: 6
- 13 ounces cheese tortellini
- 26 ounces vodka pasta sauce
- shredded mozzarella cheese
Recipe
- 1 boil tortellini for 10 min.
- 2 simmer vodka pasta sauce.
- 3 drain tortellini and mix with sauce.
- 4 transfer to a casserole dish and sprinkle with mozzarella cheese.
- 5 bake in 350'f oven for 10 minutes.
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