Ingredients
- Servings: 4
- 4 teaspoons white vinegar
- 4 teaspoons olive oil
- 1/4 teaspoon coarse salt
- 1 pint cherry tomatoes, halved
- 2 tablespoons finely chopped shallot
- 1/4 cup crumbled feta cheese
- 2 tablespoons chopped fresh basil
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- whisk vinegar, olive oil, and salt in a salad bowl. stir in cherry tomatoes, shallot, feta cheese, and basil.
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